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Trail Blazin' Chicken

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This chicken is crispy on the outside and tender, juicy and flavorful on the inside.  

10 Chicken Pieces
Olive Oil
LRS Original Blend

Lemon Butter Sauce

2 T. Butter
2 T. Olive Oil
1-1/2 T. Lemon Juice
1-1/2 tsp. LRS Original Blend

  1. Place chicken pieces on tray and brush with olive oil.  Moderately sprinkle with LRS Original Blend.  Turn chicken and sprinkle again with seasoning.

  2. Place chicken on grill directly over fire.  Lower fire if necessary to prevent flames from burning chicken.

  3. For even browning, turn chicken every three to four minutes.

  4. When chicken is nearly done (internal temperature of thigh is approaching 180 degrees), baste each side with Lemon Butter Sauce.  Continue grilling for an additional two minutes on each side.

Serves 4-5


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