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Hickory Roasted Pecans

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1 Cup pecan halves
1 tsp. butter, melted
1 tsp. LRS Original Blend

  • Place pecan halves in pan. 
  • Drizzle butter over nuts and mix until evenly coated. 
  • Sprinkle seasoning over nuts and stir again until evenly coated. 
  • Bake at 250 degrees for 20 minutes, stirring occasionally.

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