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Rotisserie Chicken

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Whole Chicken, 3 to 4 pounds
LRS Original Blend
Olive Oil

  • Rinse chicken with water and pat dry.  
  • Place 2 teaspoons of Original Blend in cavity of chicken.  
  • Attach chicken to rotisserie bar.  
  • Brush chicken with olive oil and moderately sprinkle with Original Blend.  
  • Place in rotisserie oven at 350 degrees for approximately 1-1/2 hours. 
  • Internal temperature of the thigh should be 180 degrees.  
  • Yummy!

 


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